MUG: One of my German-made Waechtersbach coffee mugs, the standard by which all mugs are judged.
COFFEE: Colombian Supremo, roasted by What's Brewing in San Antonio, sold by Central Market in Dallas. The water is spring sourced.
NOTES: This is my personal ideal combo of mug and coffee, the pairing that gives me the most satisfaction. I can improve on it slightly by using my French Press instead of the Melitta filter system, but only slightly, and at far greater inconvenience.
This is the first day since I was relocated to Kyle in the general exodus that I have been able to enjoy this combination of goodness. Heretofore, either the coffee was missing, or the mug. The opening of a recent box revealed the mugs, while a trip to Dallas last week to fetch lawn equipment resulted in the beans.
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